ENR 2030 - History & Environmental Scienc

Institution:

University of Wyoming

Subject:

ENR

Description:

This course expands upon nutrition concepts cover in FCSC1141 by exploring current nutrition-related controversies. Skills related to the interpretation of research literature will be emphasized. Dual Listed: HIST 2030 Prerequisite: FCSC 1141

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.uwyo.edu

Phone Number:

(307) 766-1121

Regional Accreditation:

North Central Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.