• FCSC 1140: NUTRITION

  3.00 Credits

  Eastern Wyoming College

  
  This class will provide the students with a basic background in the six classes of nutrients and the role of each nutrient in food selection, weight loss, and weight maintenance. Basic diet planning principles will be discussed and students will analyze diets in accordance with such principles and propose dietary changes to improve nutritional status and needs throughtout the life span. Students will become better consumers as they are introduced to reading and interpreting labels, understanding labeling regulations, and evaluating nutritional claims made by food products and fad diets. Prerequisite: No reading improvement required. 3 lecture hours.
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• FCSC 1141: PRINCIPLES OF NUTRITION

  3.00 Credits

  Eastern Wyoming College

  
  A study of the science of food as it relates to the attainment and the maintenance of health and/or contributes to specific pathologies. Course emphasis will include: principles of nutrition; scientific basis of nutrition; nutrients, their functions, requirements, and interactions; nutritional fads and fallacies; energy consumption; energy expenditure; and metabolism. Special topics will include national and world nutrition and laboratory situations. 3 hours lecture.
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• FCSC 2121: CHILD DEVELOPMENT

  4.00 Credits

  Eastern Wyoming College

  
  A course in the study of the various societal and cultural influences on the growth and development of children during the early childhood period. Emphasis will be placed on the period from conception to age eleven. Students will observe infants, toddlers, preschoolers and primary grade children for a total of 30 hours during the semester in order to relate theory to the actual behavior of children. 2 hours lecture, 3 hours lab.
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• FCSC 2131: FAMILY RELATIONSHIPS

  3.00 Credits

  Eastern Wyoming College

  
  This course will help the student develop understanding about patterns of interactions at different stages of the family life cycle and transactions between families and other social systems. 3 hours lecture.
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• FIN 1000: PERSONAL FINANCE

  3.00 Credits

  Eastern Wyoming College

  
  An introductory course in managing personal finances. Topics covered include financial planning, managing taxes, managing cash, use of credit, risk management and investments. Considerable emphasis is placed on insurance and the basics of investing. 3 hours lecture.
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• FREN 1010: FIRST YEAR FRENCH I

  4.00 Credits

  Eastern Wyoming College

  
  Fundamentals of grammar, composition, reading, and conversation. 4 hours lecture-recitation, 1 hour lab.
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• FREN 1020: FIRST YEAR FRENCH II

  4.00 Credits

  Eastern Wyoming College

  
  Continuation of French 1010. 4 hours lecture-recitation, 1 hour lab.
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• FREN 1490: TOPICS IN:

  2.00 Credits

  Eastern Wyoming College

  
  This class is designed around student interests in the subject.
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• GEOG 1000: WORLD REGIONAL GEOGRAPHY

  3.00 Credits

  Eastern Wyoming College

  
  Covers the distributions, traits, and processes of the Earth's peoples and landscapes through the perspective of regional geography, which is the study of the spatial relationships of natural environments and human societies. 3 hours lecture.
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• GEOG 1020: HUMAN GEOGRAPHY

  3.00 Credits

  Eastern Wyoming College

  
  Analysis of spatial patterns of and interaction between the world's great cultural systems. Topics include settlement patterns, behavior patterns, agricultural land use and resource utilization. 3 hours lecture.
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